Food
**Tax & tip included in all menu prices**
**All plates are gluten-free, vegan, vegetarian & pescatarian, unless otherwise denoted**
Hot
Cantonese Spring Rolls (4) - 14
Impossible ground 'meat', shiitake, bamboo shoot, cabbage, seasonings ~ served with sweet vinegar dipping sauce
House-made Fries - 9
Russet potatoes ~ served with Mr. Jerk jerk sauce aioli
Tempura Green Beans - 14
Crispy, battered green beans ~ served with dill-garlic ranch sauce
jus - +4
House Steak - 25
8oz flatiron steak ~ served with bitter Chinese greens
jus - +4
potatoes - +7
**Contains beef, egg whites (meat, poultry product)
solo dine - 11
Hawt Noodles - 11/25
Udon, seitan, mushrooms, bok choy, green onion, seasonings
solo dine - 11
family platter - 25
**Contains wheat noodles, wheat protein (gluten)
sub gf sweet potato noodles - +4/8
Cold
**Contains shrimp (seafood)
Shrimp Cocktail (5) - 16
Tiger shrimp ~ served with house-made cocktail sauce
**Contains shrimp (seafood)
sub v&veg crudité - -7
Crudité & Dip - 17
Seasonal fresh veggie plate ~ served with seasonal hummus
sub plain potato chips - -2
Olives & Chips - 14
Mixed olive trio ~ served with sweet potato chips
sub plain potato chips - -2
**Contains bread (gluten)
Burrata Plate - 18
Garnished cow's milk cheese ~ served with warm sourdough
**Contains bread (gluten)
sub gf toast - +5
Late Nite
Cantonese Spring Rolls (4) - 14
Impossible ground, shiitake, bamboo shoot, cabbage, seasonings ~ served with vinegar dipping sauce
House-made Fries - 9
Russet potatoes ~ served with Mr. Jerk jerk sauce aioli & ketchup
Tempura Green Beans - 14
Green beans, corn starch, aqua faba, rice flour ~ served with dill-garlic ranch sauce